We went to several wineries, starting at 10:30am and ending around 4. Paninis for lunch
This is a fermentation cave. It's a place that they can ferment the wine at proper temperatures which are achieved naturally. This is at the Gundlach Bundschu winery.
This used to be the story of my one-way-ticket adventure to California. But it seems that life is the real adventure, and so this blog will live on. Welcome.
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